The Tasting Room

Wednesday, May 9, 2012

Everyone has their own tastes, what is your favorite kind of cured meat to pair with your wine? Vino WineBar

Posted by The Tasting Room at 11:05 AM

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Labels: Vino, WineBar

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About Me

The Tasting Room: HI! I am Nancy and I am the Owner of this great neighborhood bar and cafe and store. I am a lifelong wine, beer and food enthusiast and love to share this with others. I have grown up in the Phoenix area, but just moved back from Vermont where I lived for 12 years. One thing I learned in Vermont is the importance of community and supporting the local and regional businesses and producers. Look for locally grown produce in my menu items and Arizona wines and micro brews in the store and on the wine and beer lists. My focus is to bring in "boutique" and specialty wines and beers from around the world, ones that you would not find in your local grocery store or warehouse store. I love to find great wines of value, premium wines that are not easy to find and micro brews that are your favorites. Feel free to share your favorites or great finds, who knows I may bring it in just for you! The Tasting Room has been called the "Cheers" of the neighborhood, so come on by and introduce yourself, we would love to meet you. I want you to feel like this is your place, a place where you and your friends can come relax and enjoy themselves, eat good food, drink great wine and micro brew's.

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